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遊離チロシンの硫酸化の意義 : ド-パ,カテコールアミンなどの体内濃度調節に関与か?
http://hdl.handle.net/10458/1853
http://hdl.handle.net/10458/1853ce278704-a472-4a1c-ac7d-2772ae125ba9
名前 / ファイル | ライセンス | アクション |
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kasei34-7.pdf (432.7 kB)
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Item type | 学術雑誌論文 / Journal Article(1) | |||||
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公開日 | 2009-02-24 | |||||
タイトル | ||||||
言語 | ja | |||||
タイトル | 遊離チロシンの硫酸化の意義 : ド-パ,カテコールアミンなどの体内濃度調節に関与か? | |||||
言語 | ||||||
言語 | jpn | |||||
資源タイプ | ||||||
資源タイプ | journal article | |||||
著者 |
水光, 正仁
× 水光, 正仁 |
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書誌情報 |
ja : 化学と生物 巻 34, 号 7, p. 422-424, 発行日 1996-07-25 |
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出版者 | ||||||
言語 | ja | |||||
出版者 | 日本農芸化学会 | |||||
ISSN | ||||||
収録物識別子タイプ | ISSN | |||||
収録物識別子 | 0453073X | |||||
書誌レコードID | ||||||
収録物識別子タイプ | NCID | |||||
収録物識別子 | AN00037573 | |||||
著者版フラグ | ||||||
出版タイプ | VoR |