{"created":"2023-05-15T10:01:22.418849+00:00","id":5926,"links":{},"metadata":{"_buckets":{"deposit":"c41706c5-b6b1-49a2-b980-3c299c6d7c82"},"_deposit":{"created_by":5,"id":"5926","owner":"5","owners":[5],"pid":{"revision_id":0,"type":"depid","value":"5926"},"status":"published"},"_oai":{"id":"oai:miyazaki-u.repo.nii.ac.jp:00005926","sets":["71","71:35"]},"author_link":["31826","31827","31828","31829","31830","31831"],"item_10003_biblio_info_7":{"attribute_name":"書誌情報","attribute_value_mlt":[{"bibliographicIssueDates":{"bibliographicIssueDate":"2019-09","bibliographicIssueDateType":"Issued"},"bibliographicPageEnd":"46","bibliographicPageStart":"43","bibliographic_titles":[{"bibliographic_title":"International Conference on Applied Electrical and Mechanical Engineering 2019","bibliographic_titleLang":"en"}]}]},"item_10003_description_5":{"attribute_name":"抄録","attribute_value_mlt":[{"subitem_description":"The objectives of this research are to study the quality processes and to develop a product, a Goat Milk - Coffee Bean Soap, by using a Four-phase Model of a Quality Function Deployment Technique (QFD). Firstly, customer' voices are collected by interviewing, then the results from the interviews are used as a basis for designing questionnaires to collect samples' satisfaction on the product. At a 95% confidence level, a sample size is 30 samples which are current customers and tourists in Bangkok and Saraburi province. Secondly, the results from the questionnaires are analyzed using four phases of QFD which are: 1) Product Planning, 2) Design Deployment, 3) Process Planning and 4) Production Operations Planning. The results from an analysis of QFD point out that the product should be developed in terms of product's characteristics and packaging. In term of the product characteristics, product's shape, weight and smell are developed. In term of packaging, a new design of packaging is presented. Then, samples' satisfaction on the developed product is collected. The results show that the total average satisfaction score of the product is increased from 5.58 to 7.55 or an increase of 35.26%. Keywords- Product Development, Quality Function Deployment Technique, Goat Milk - Coffee Bean Soap","subitem_description_language":"en","subitem_description_type":"Abstract"}]},"item_10003_version_type_20":{"attribute_name":"著者版フラグ","attribute_value_mlt":[{"subitem_version_resource":"http://purl.org/coar/version/c_970fb48d4fbd8a85","subitem_version_type":"VoR"}]},"item_creator":{"attribute_name":"著者","attribute_type":"creator","attribute_value_mlt":[{"creatorNames":[{"creatorName":"K., Phoonsup","creatorNameLang":"en"}],"nameIdentifiers":[{"nameIdentifier":"31826","nameIdentifierScheme":"WEKO"}]},{"creatorNames":[{"creatorName":"W., Leelakaweewong","creatorNameLang":"en"}],"nameIdentifiers":[{"nameIdentifier":"31827","nameIdentifierScheme":"WEKO"}]},{"creatorNames":[{"creatorName":"N., Saodaeng","creatorNameLang":"en"}],"nameIdentifiers":[{"nameIdentifier":"31828","nameIdentifierScheme":"WEKO"}]},{"creatorNames":[{"creatorName":"P., Rudtho","creatorNameLang":"en"}],"nameIdentifiers":[{"nameIdentifier":"31829","nameIdentifierScheme":"WEKO"}]},{"creatorNames":[{"creatorName":"S., Kositchaimongkon","creatorNameLang":"en"}],"nameIdentifiers":[{"nameIdentifier":"31830","nameIdentifierScheme":"WEKO"}]},{"creatorNames":[{"creatorName":"T., Maneepen","creatorNameLang":"en"}],"nameIdentifiers":[{"nameIdentifier":"31831","nameIdentifierScheme":"WEKO"}]}]},"item_files":{"attribute_name":"ファイル情報","attribute_type":"file","attribute_value_mlt":[{"accessrole":"open_date","date":[{"dateType":"Available","dateValue":"2020-06-21"}],"displaytype":"detail","filename":"icaeme2019_p43.pdf","filesize":[{"value":"507.2 kB"}],"format":"application/pdf","licensetype":"license_note","mimetype":"application/pdf","url":{"label":"本文","url":"https://miyazaki-u.repo.nii.ac.jp/record/5926/files/icaeme2019_p43.pdf"},"version_id":"8baae77a-221b-49a0-a433-e580cf54cb0e"}]},"item_language":{"attribute_name":"言語","attribute_value_mlt":[{"subitem_language":"eng"}]},"item_resource_type":{"attribute_name":"資源タイプ","attribute_value_mlt":[{"resourcetype":"conference paper","resourceuri":"http://purl.org/coar/resource_type/c_5794"}]},"item_title":"Product Development by Using Quality Function Deployment Technique (QFD):a Case Study of Goat Milk – Coffee Bean Soap","item_titles":{"attribute_name":"タイトル","attribute_value_mlt":[{"subitem_title":"Product Development by Using Quality Function Deployment Technique (QFD):a Case Study of Goat Milk – Coffee Bean Soap","subitem_title_language":"en"}]},"item_type_id":"10003","owner":"5","path":["71","35"],"pubdate":{"attribute_name":"PubDate","attribute_value":"2020-06-21"},"publish_date":"2020-06-21","publish_status":"0","recid":"5926","relation_version_is_last":true,"title":["Product Development by Using Quality Function Deployment Technique (QFD):a Case Study of Goat Milk – Coffee Bean Soap"],"weko_creator_id":"5","weko_shared_id":-1},"updated":"2024-10-03T06:22:33.074973+00:00"}